Tacodeli is opening its second Plano location on Wednesday, July 25 at 2401 Preston Road, the former site of Wolf Camera. This will be its fourth outpost in the Dallas area and 10th overall.
The Austin-born taqueria serves more than 40 different handcrafted breakfast and lunch tacos, many of which are made with organic and locally sourced ingredients.

Chef and founder Roberto Espinosa and his partner Eric Wilkerson share a passion for local and sustainable sourcing built on long-lasting relationships from local farmers. High quality meats are of the upmost importance to Roberto and Eric. Tacodeli only uses meats that have been treated with no antibiotics and chicken that have been fed an all-vegetarian diet. The seafood is sourced from responsible and sustainable fishmongers.
The Tacodeli menu is versatile, creative and accommodating. They offer multiple vegetarian options, a vegan option and gluten free options. The menu is always evolving as the taqueria rotates across 10 different specials each week. All dressings and sauces are made in house in order to insure the upmost quality and authentic Mexican flavor.
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